Pumpkin shaped bread and cinnamon rolls are the sweetest way to add a whimsical Fall touch to your table.
Read MoreHomemade peanut butter is swirled into decadent, jumbo chocolate muffins!
Read MoreFluffy pumpkin muffins with chocolate chips and a chocolate chunk on top. Not just for Fall, these muffins are a great year round treat!
Read MoreLavender latte with homemade lavender syrup inspired by spring.
Read MoreQuail eggs are the perfect size to top a cheddar and onion biscuit for maximum flavour and a beautiful presentation!
Read MoreSuper simple stovetop granola made with brown butter and warm winter spices.
Read MoreScones are always a good idea. Quick to whip up and easily customizable!! I love making them for breakfast, brunch, or an afternoon snack. These use blackberries, a bit of rye flour (for some heartiness), and are topped with an earl grey glaze.
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