Sourdough cookies are here! Because I’m always always looking for new ways to use up my sourdough discard. These use up almost 3/4 of a cup of discard, and are made with brown butter and lots of chocolate chunks too!
Read More
Sourdough cinnamon rolls are the perfect treat! Recipe from my dear friend Ruth’s cookbook “Baked To Order”.
Read More
These waffles are my new go-to when I want to serve a special breakfast! I love that they use up sourdough discard…seriously always looking for recipes with discard!! They also use pearl sugar in the batter, which creates crunchy bits of caramelized sugar on the outside of the waffle.
Read More