Chopped mini eggs are rolled into cinnamon rolls alongside cinnamon sugar, to create a wonderful spring treat that’s perfect for Easter. Serve with frosting and more mini eggs on top!
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Small batch turtle bars - shortbread. pecan pieces, caramel, and chocolate are layered in these decadent bars. Also goes by the name millionaire’s shortbread, which originated in Scotland!
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A quaint 6-inch pumpkin spelt cake topped with rich chocolate frosting, and decorated like a pumpkin patch with little pumpkin candies.
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Small batch rhubarb platz. It’s a great no fuss dessert that is made up of a thin layer of cake, a generous layer of rhubarb, and buttery crumbs on top. Perfect for spring and summer, and easy to customize with whatever fruit is in season.
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A cozy, 6-inch, single layer, winter spice cake made with homemade speculaas spice mix.
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Chewy, flavourful, and full of sprinkles! These birthday cake cookies are quick to whip up, and are so fun to customize!
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